Amazing Service and Flavors
Many guests come for breathtaking views and romantic dining. When guests leave they are amazed at the superb yet unpretentious service and wonderful flavors of the food. Our kitchen staff and service staff have one important main thing in common … passion! Travel guides and reviewers describe the menu as eclectic ... they’re right! The food is unique and internationally influenced, yet utilizes local purveyors. Most importantly, the Chef designs menus to delight hearts and lift spirits. The dining room is small and intimate, making the view of Goat Rock and the Russian River entering the Pacific Ocean captivating from every table.

Our Wines & Redwood Bar
Sonoma County holds a surprise around every bend. Whether enjoying a glass at the Redwood Bar or on the outdoor deck, the wines of the Sonoma County have gained National attention for their quality. Since 2003, River’s End has been awarded by Wine Spectator the “Award of Excellence” for the wine list. Find out more...


Reservation Details
We will hold a reserved table up to 15 minutes after the time of the reservation if the party has not arrived. Please call us if your party is running late. We do not accept open-ended reservations. When you book, you must book for a definite number of guests.

Large Parties
Since we are a very small cozy restaurant, we are unable to accommodate parties of 7 or more people. For parties of 5 or 6, we will require a small deposit on the Opentable system and reservations will be allowed before 5:30pm and after 7:45pm. Please contact us to make these reservations: (707) 865-2484 ext. 111

Confirmation and Cancellation
When you make your reservation, please ensure we have your correct contact information, as we will call to confirm your reservation 24 to 48 hours prior to your reservation time. It is imperative that we’re able to reach you to confirm your reservation a minimum of two hours prior to your reservation time, otherwise, your reservation will be automatically canceled.


Chef Martin's Dream
Chefs dream of different things than the rest of us. Some dream about the local King Salmon and Dungeness crab fresh off the fishing boats on the Sonoma Coast. While others dream about the local artisan cheeses and assortment of dairy products. Yet others have visions of Valley Ford lamb and Petaluma poultry. Sonoma County offers Chef Martin Recoder with an abundance of ingredients to tantalize our guests.

Current Seasonal Menus

Window Tables ...
Thank you for making your special dining reservations online. Unfortunately, we cannot promise a window table for any reservations. We make our seating chart according to the date the reservation was made. Thank you in advance for understanding.


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11048 Highway 1 Jenner, CA 95450 | Tel: (707) 865-2484 ext. 111